李骏

来源:bat365发布时间:2022-04-09浏览次数:1607


  名:李骏

  称:副教授

导师类型:硕士生导师

学科方向:食品安全与微生物学

研究领域及方向:分子微生物学及生物信息学

 话:18258150722

  箱:lijunbioinfo@163.com

 

教育经历:

2011.9-2015.6,上海交通大学,生物学,博士

2008.9-2011.6,bat365中文官方网站,生物化学与分子生物学,硕士

2004.9-2008.6,bat365中文官方网站,生物工程,学士

 

工作经历

2021.8-至今,bat365中文官方网站,bat365,副教授、青年教授

2015.7-2021.8,浙江工业大学,生物工程学院,讲师、副教授

 

承担课题:

先后主持国家自然科学基金及省部级科研项目4,主持的课题包括:

1. VI型分泌系统介导假单胞菌JY-Q尼古丁耐受机制的研究(31800118),国家自然科学基金,2019.1-2021.12

2多重耐药革兰阴性病原菌中耐药性、致病力和传播力相关基因簇的比较分析(MMLKF16-08),国家重点实验室开放课题,2016.5-2018.4

 

论文:

以第一作者或通讯作者在国内外期刊发表高质量论文二十余篇,代表作如下:

1. Li, Jun; Tai, Cui; Deng, Zixin; Zhong, Weihong; He, Yongqun; Ou, Hong-Yu; VRprofile: gene-cluster-detection-based profiling of virulence and antibiotic resistance traits encoded within genome sequences of pathogenic bacteria, Briefings in Bioinformatics, 2018, 19(4): 566-574

2. Li, Jun; Xie, Linlin; Qian, Shulan; Tang, Yuhang; Shen, Mingjie; Li, Shanshan; Wang, Jie; Xiong, Lie; Lu, Jie; Zhong, Weihong; A Type VI Secretion System Facilitates Fitness, Homeostasis, and Competitive Advantages for Environmental Adaptability and Efficient Nicotine Biodegradation, Applied and Environmental Microbiology, 2021, 87(9): e03113-20

3. Li, Jun; Yao, Yufeng; Xu, H Howard; Hao, Limin; Deng, Zixin; Rajakumar, Kumar; Ou, Hong-Yu; SecReT6: a web-based resource for type VI secretion systems found in bacteria, Environmental Microbiology, 2015, 17(7): 2196-2202

4. Li, Jun; Li, Shanshan; Xie, Linlin; Chen, Guoqing; Shen, Mingjie; Pan, Fanda; Shu, Ming; Yang, Yang; Jiao, Yang; Zhang, Fuming; Linhardt, Robert J; Zhong, Weihong; Additional Role of Nicotinic Acid Hydroxylase for the Transformation of 3-Succinoyl-Pyridine by Pseudomonas sp. Strain JY-Q, Applied and Environmental Microbiology, 2021, 87(6): e02740-20

5. Li, Jun; Wang, Jie; Li, Shanshan; Yi, Fengmei; Xu, Jian; Shu, Ming; Shen, Mingjie; Jiao, Yang; Tao, Feng; Zhu, Chengyun; Zhang, Hui; Qian, Shulan; Zhong, Weihong; Co-occurrence of functional modules derived from nicotine-degrading gene clusters confers additive effects in Pseudomonas sp. JY-Q, Applied Microbiology and Biotechnology, 2019, 103(11): 4499-4510

 

教授课程:

食品微生物学、食品卫生微生物检验、生物信息学

 

荣誉情况:

1. 江西省创新创业高层次人才-创新领军青年人才

2. 浙江省优秀研究生课程《药物生物信息学》